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Free delivery in Metro Manila on orders PHP 1,500 and up

Roast day this Friday: order by 10 AM for same-day dispatch

Cash on delivery available nationwide

Fresh roast every Tuesday

Highland coffee from Sagada to Mt. Apo, roasted in Quezon City.

Single-origin Philippine beans bought straight from farmer co-ops, small-batch roasted each week and shipped to your door within days of roasting.

  • Roast date on every bag
  • Free Metro Manila delivery over PHP 1,500
  • GCash, Maya and COD
Two cups of latte with leaf-pattern latte art on a wooden table surrounded by potted plantsA white bowl filled with freshly roasted coffee beans

New micro-lot

Kalinga Honey Process

Brown sugar, dried mango, cacao nib

PHP 640
  • 14Partner farms across Luzon and Mindanao
  • 4.9/5From 2,300+ verified orders
  • 2-4 daysRoast-to-door, nationwide

Roasted to order

Every bag is roasted on Tuesday or Friday and stamped with its roast date.

Farmer-direct beans

We pay co-ops in Benguet, Sagada, Kalinga and Bukidnon above market price.

Freshness guarantee

Not happy with a bag? Message us within 7 days and we will replace it.

Fresh this week

This week's roasts

Roasted Tuesday, shipped by Friday. Whole bean or ground to your brew method.

Shop all 31 products
  • Medium roast coffee beans scattered on a dark surfaceBestseller

    Sagada, Mountain Province

    Sagada Sunrise

    Milk chocolate, orange peel, honey

    250 g · Medium roast

    PHP 520

  • Light brown roasted coffee beans filling the frame

    Atok, Benguet

    Benguet Highland

    Jasmine, calamansi, brown sugar

    250 g · Light roast

    PHP 560

  • Dark roasted liberica coffee beans spilling from a burlap sackLocal favorite

    Lipa, Batangas

    Batangas Barako

    Bold, smoky, dark muscovado

    250 g · Dark roast

    PHP 420

  • A shot of espresso with golden crema in a small glass on a saucer

    Kapatagan, Davao del Sur

    Mt. Apo Espresso

    Dark cacao, toasted almond, caramel

    250 g · Espresso roast

    PHP 540

  • Tall glass of iced coffee with cream swirling through itSave PHP 70

    Barako and Sagada blend

    Cold Brew Concentrate

    Makes 8 glasses, just add milk or water

    1 L bottle

    PHP 450PHP 520

  • Top view of several cups of coffee arranged in a circle on a wooden tray

    Four single origins

    Drip Bag Sampler

    10 sachets, one-cup pour-over anywhere

    10 x 12 g

    PHP 390

  • Freshly ground coffee in a portafilter next to whole beans and a latte

    Tabuk, Kalinga

    Kalinga Robusta

    Earthy, dark chocolate, full body

    250 g · Moka pot grind

    PHP 380

  • Pour-over coffee dripping from a glass dripper into a glass serverNew

    Dripper, filters, 250 g beans

    Pour-Over Starter Kit

    Everything for your first pour-over

    Glass server included

    PHP 1,850

Bundles & gifts

Better together, and better priced.

Overhead view of a cup of black coffee with fresh crema on a wooden table

Save 15%

Barako Weekend Box

Two bags of our boldest roasts plus a drip bag set for the road.

  • Batangas Barako 250 g
  • Kalinga Robusta 250 g
  • 5 drip bags

PHP 890PHP 1,045

Order bundle
Two lattes with leaf art on a round wooden table among green plants

Gift-ready

Pasalubong Box

Our three highland origins in a woven gift box with a handwritten roast card.

  • Sagada, Benguet and Mt. Apo 100 g each
  • Woven buri gift box
  • Personal note card

PHP 1,290PHP 1,480

Order bundle
Warm coffee roastery counter with espresso machine, grinders and shelves of coffee bags
Our roastery in Teachers Village, Quezon City

Our story

From a Quezon City garage to 14 partner farms.

Tanim & Tasa started in 2019 with a two-kilo roaster, a stack of green beans from a Sagada co-op, and a Facebook page run by two siblings who were tired of stale supermarket coffee.

Today we roast twice a week for thousands of homes, cafes and offices, but the idea is the same: buy directly from Filipino farmers, pay them fairly, and get their coffee to your cup while it is still fresh.

Mika & Joaquin Tan, co-founders

  • 14Partner farms
  • 38,000+Bags roasted
  • 20%Above market paid to farmers

Ordering & delivery

From our roaster to your cup in four steps.

  1. Step 1

    Pick your roast

    Choose whole bean or tell us your brew method and we grind it fresh.

  2. Step 2

    Pay your way

    GCash, Maya, card, bank transfer, or cash on delivery nationwide.

  3. Step 3

    We roast and pack

    Your order is roasted on the next roast day and sealed in a one-way valve bag.

  4. Step 4

    Delivered in 2-4 days

    Same-week delivery in Metro Manila; tracked courier to Visayas and Mindanao.

We accept

  • GCash
  • Maya
  • Visa / Mastercard
  • Bank transfer
  • Cash on delivery

Delivery times

  • Metro Manila1-2 days
  • Luzon2-3 days
  • Visayas and Mindanao3-5 days

Reviews

Loved in kitchens from Baguio to Davao.

  • Verified buyer

    The Sagada Sunrise tastes like it was roasted yesterday, because it was. Arrived in Cebu in three days, still smelling amazing when I opened the valve bag.

    Bea SantiagoCebu City · bought Sagada Sunrise
  • Verified buyer

    I order the Barako every two weeks for our small carinderia. COD made the first order easy, now I just pay with GCash. Consistent every time.

    Ramon dela CruzBatangas City · bought Batangas Barako
  • Verified buyer

    Gave the Pasalubong Box to my titas abroad and they keep asking where I got it. The handwritten roast date card is such a nice touch.

    Kaye VillanuevaPasig City · bought Pasalubong Box
  • Verified buyer

    The drip bags saved my WFH mornings. No gear needed, and the tasting notes on each sachet actually match what I taste.

    Paolo ReyesDavao City · bought Drip Bag Sampler

FAQ

Good questions, quick answers.

Can't find what you need? Our team replies on Messenger within the hour, Tuesday to Saturday.

Chat with us
When do you roast and ship?

We roast every Tuesday and Friday. Orders placed before 10 AM on a roast day ship the same afternoon; everything else goes out on the next roast day, so your bag is never more than a few days old.

Whole bean or ground: which should I pick?

Whole bean stays fresh longest if you have a grinder. If not, choose your grind at checkout (French press, drip, pour-over or moka pot) and we grind it right before packing.

How much is delivery?

Metro Manila delivery is PHP 99 and free on orders PHP 1,500 and up. Provincial shipping starts at PHP 150 and shows at checkout based on your address.

Do you accept cash on delivery?

Yes, COD is available nationwide for orders up to PHP 5,000. You can also pay with GCash, Maya, credit or debit card, or bank transfer.

Can I order in bulk for my cafe or office?

Yes. We supply cafes, offices and events with 1 kg bags at wholesale pricing. Send us a message with your weekly volume and we will reply within one business day.

Join the Tuesday Roast list

Get first dibs on micro-lots and 10% off your first bag.

One short email every roast day: what came out of the roaster, what is almost sold out, and a brewing tip.

No spam. Unsubscribe anytime.

Prefer chat? Order or ask anything on Messenger.

Message us on Messenger